2.5 hours 2 people Vegetarian
We weren’t able to get a hold of any seabirds, but we did manage to have a nice Tuvaluan lunch. And now I know with certainty that, if trapped on an island with nothing but coconuts to survive, I would die. They are the bank vaults of fruit.
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Fresh pineapple, coconut, bananas, and mangoes, all in the same meal. Yum!
Pineapple-mango marmalade in progress.
Frying the coconut banana fritters
Eric was tricked into turning around. It was devious.
Tastes like deep fried banana bread. Mmm.
Eric doing a superb job at marmalading.
Pineapple-mango marmalade (on toast!), banana fritters, and a coconut.
Eric trying to decide if he likes banana fritters (Ultimately, he decided they needed chocolate chips)